KSh18.00 – KSh82.00
Leg steaks are prepared from a leg with the chump left on by following the natural seams and trimmed accordingly. With good natural marbling, they are flavorsome and tender. Generally cut to around 20mm thick, these steaks are suited to grilling or cut into thin strips for stir-fries.
Leg steaks are prepared from a leg with the chump left on by following the natural seams and trimmed accordingly. With good natural marbling, they are flavorsome and tender. Generally cut to around 20mm thick, these steaks are suited to grilling or cut into thin strips for stir-fries.
| Weight | 1 lb, 3 lb, 5 lb |
|---|---|
| Fat | 2%, 3.5%, Low Fat |
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